12,5% alc. full body, white, dry
Characteristics: Vital and dignified,penetrating play of fruits and fine aroma of blossoms, pinch of pepper; impressively full-bodied, again spicy, some citrus and strong Veltliner pepperiness,nervous structure,harmonious.
Maturation: In 2500l n oak casks
Food pairing: Perfect with fish, seafood or mild curries.
Serving temperature: 8-10°
Awards: 90 points James Suckling, 90 points Andreas Larsson